2025-10-06
新疆烧烤配方与配料有孜然粉50g，麻辣鲜60g，盐10g，黄豆面100g，鸡粉20g，辣椒面50g，盐360g，味精100g，肉香粉5g，孜然粉200g，辣椒面200g，麻辣鲜400g等...